ENZYMASE edits on a regular basis
a newsletter. This newsletter which is published in a short
colour print is meant to share information with its customers
on all aspects of refined papain.
Current editions of the newsletter are available on request
at info@enzymase.com.
Please mention your company, address and e-mail address.
Current ENZYMASE newsletters:
| Nr. 1: |
ENZYMASE's 30 years |
May 2002 |
| Nr. 2: |
Packaging aspects |
August 2002 |
| Nr. 3: |
Production aspects |
February 2003 |
| Nr. 4: |
Traceability aspects |
June 2003 |
|
About ENZYMASE